How to Make Kkochi Jeon to celebrate LNY

How to make a Kkochi Jeon at home to celebrate the Lunar New Year.

* Please refer to the video at the top.

Ingredients

Canola oil/ Egg/ salt/ Flour/ Crab stick/ Danmuji (Pickled yellow radish)/ Spring onion/ Ham (or beef)/ King trumpet mushrooms (or rice cake)

Recipe

1. Cut ingredients to the same size

2. Put one of each of the ingredients on the toothpicks

Credit: SBS Korean

3. Lightly toss them in the flour (only one side)

Credit: SBS Korean

4. Coat both sides with some of the salted beaten eggs.

Credit: SBS Korean

5. Cook in a pan with some oil on low to medium heat until it turns golden brown.

Credit: SBS Korean